4 boned, skinless poultry bust fifty percents
( concerning 1 extra pound overall).
4 pieces prosciutto or steamed pork.
1/2 mug carefully sliced apple.
1/8 tsp apple pie flavor.
2 tbsps carefully sliced eco-friendly onion.
1 tbsp butter or margarine.
1 tbsp all-purpose flour.
2/3 mug milk (skim is great).
1/2 mug shredded provolone cheese (2 ounces).
Warm prepared rice (optional).
Wash hen; rub completely dry. Extra pound busts level. Location one prosciutto piece atop each bust fifty percent.
Incorporate apple and also 1/8 tsp apple pie flavor. Location a 4th of the apple mix on each bust fifty percent. Bake, exposed, in a 350 level F stove for 25 to 30 mins or till tender as well as no much longer pink.
In a tiny pan, chef onion in margarine till tender. Stir as well as prepare till enlarged and also bubbly; chef as well as mix 1 min much more.
Offer sauce over hen rolls. Offer with rice.
Wash hen; rub completely dry. Location one prosciutto piece atop each bust fifty percent.
Integrate apple as well as 1/8 tsp apple pie seasoning. Area a 4th of the apple combination on each bust fifty percent. Stir and also prepare till enlarged as well as bubbly; chef and also mix 1 min extra.